Entrepreneurs Christopher Ballard and Sean Willis are sweetening the growing vegan movement in Seattle with their new concept, Dough Joy: 100% vegan and plant-based yeast donuts for all to enjoy.
All in News & Updates
Indian Street Food Hot-Spot, Spice Waala, Opens Second Location In Ballard
Owners of Capitol Hill’s favorite Indian restaurant, Spice Waala, kicked off 2021 by blessing a second Seattle neighborhood with its delicious eats.
Seattle's Newest Vegan-Friendly Sushi Spot is Kamakura in Fremont
Kamakura Japanese Cuisine, a popular vegan-friendly sushi restaurant in Lacey, WA, is opening a new location in Seattle, in the heart of Fremont.
Georgetown Liquor Company Reopens, With New Ownership And 100% Vegan Menu
Georgetown Liquor Company, the beloved south Seattle bar-restaurant, is back in business with new ownership and a fully plant-based menu.
Salt & Straw Commits To More Vegan Ice Cream Flavors
Salt & Straw, a Pacific Northwest ice cream oasis, has announced a commitment that 20% of their rotating flavors will now be vegan.