Darby The Vegan

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Where to Get Vegan Dumplings in Seattle

Written by Martha Gavinski

It seems like every cuisine has its own spin on the dumpling.

From Chinese Xiao Long Bao (pronounced shao-long-bao) to the Nepalese Momo, there is something so magical about these delightful, pillowy pockets.

In order to give you the best vegan-friendly options in town, we’re taking the broad view of “dumpling” here - considering any savory dough with a filling fair game. And while dumplings are the main event, we chose restaurants that offer other vegan dishes on their menu to satisfy the hungriest among us.

Here’s our comprehensive list of Seattle dumplings - and their delicious culinary cousins - that are perfect for vegan diners.

Top Spots For Vegan Dumplings in Seattle

Whatever it is, the way you tell your story online can make all the difference.

Potstickers are a type of steam-fried dumpling that are lightly browned in oil. The result is an irresistible crispy texture that makes Araya’s Thai sesame and mushroom potstickers addictive. They’re served with a citrus-based ponzu sauce that balances between bright acidity, mild sweetness, and umami flavor.

Araya’s fully vegan menu and three locations (University District, Madison Valley, Bellevue) means plenty more dishes to choose from while you’re there, but if you decide to fill up on only these potstickers, we really can’t blame you. Visit Araya’s Place


Whatever it is, the way you tell your story online can make all the difference.

These super-satisfying, Tibetan-style dumplings called momos are wonderfully aromatic and flavorful on their own. However, what makes Annapurna’s Spinach Momos truly special are the three sauces - peanut, tomato, and sesame - that come with the dumplings.

These sauces complement the gentle spices of the momo and enhance each flavorful, tangy bite. While you’re at it, enjoy an order of their Maharaja samosas for double the dumpling fun. Visit Annapurna


Hitting 30 years in business in 2022, Uptown China just launched a fully vegan menu which includes a joyful plate of vegan potstickers and sauce. They’re filled with glass noodles, veggies, and tofu, and they disappear quickly.

Don’t be surprises if owner Yu-Mei also makes you something off the menu for you to enjoy, too. And if you order 2 or more plates of these dumplings, we aren’t judging. Visit Uptown China


There are plenty more places to visit in the greater Seattle area for awesome vegan dumplings! Check out the lists below.

What’s your favorite place for vegan dumplings or dumplings, momos, or potstickers in Seattle? Let me know in the comments!